The Post Brewing Co. in Lafayette is looking for full time line cooks. Come help us sling award winning fried chicken! We need experienced chef's and line cooks who thrive in a high-volume environment. It is very fast-paced and we need people who can keep up with it, while maintaining quality and a positive attitude.
Must have knife handling skills, ability to keep on task and take direction well. We expect a lot, but the positions are rewarding. We would love to have you as a part of our hard-working, work-loving team!
Our kitchen believes in training our employees in all areas of production and growing talented, lasting members of our family. We are growing, as well! If you are looking to get your foot in the door, and show us what you got, there is no ceiling. We currently have 4 locations and are opening at the Airport this fall, and other locations on the books.
Come in to 105 W. Emma St. Lafayette to fill out an application and speak with a manager. You are welcome to apply through Sirvo as well. We look forward to working with you!
PART TIME OR FULL TIME WILL WORK FOR THE RIGHT PERSON!
Fulfilling orders in a quick and efficient manner, while upholding quality. Showing up for shifts ready to work and with a positive attitude. Knife work. Stocking. Station cleanliness. Experience with KDS a plus!!
Compensation
Compensation: DOETipped: NoBenefits:
Free meal,
Health Benefits after 6 months and 30 hrs/wk.,
Optional 401K,
40% off all food at all BRF locations
